Gaston Street Catering
Gaston Street Eats "Drop & Go Catering"
Exceptional Food. Effortless Entertaining. Served with Kindness.
Our Gaston Street Eats Drop & Go Catering is the perfect solution for organizations and individuals who want exceptional food with the convenience of a simple, stress-free setup.
We prepare your menu fresh in our kitchen and deliver it hot and ready to serve at your location. Each order is thoughtfully packaged in disposable catering trays with serving utensils, making it easy for your team to set up, serve, and enjoy.
Perfect for corporate meetings, office lunches, school events, training sessions, employee appreciation celebrations, and community gatherings, our Drop & Go Catering offers delicious, thoughtfully prepared meals without the need for on-site staffing.
Our menus feature the same high-quality dishes Gaston Street Eats is known for, with selections available to accommodate gluten-free, vegetarian, vegan, and dairy-free guests.
Simply set it out, serve, and enjoy! We take care of the cooking so you can focus on your guests.
Looking for a Full-Service Catering Experience?
We also offer Full-Service Staffed Buffet Catering for events that call for an extra level of hospitality. Our professional team handles buffet setup, food service, and cleanup, allowing you to relax and enjoy your event. You'll find additional information about our Full-Service Buffet Catering options at the end of this menu.
Drop & Go Catering Menu
Entrees
Minimum of 10 per entrée
(Pricing is per person)
1. New Orleans Bourbon Chicken
Tender grilled chicken breast finished in our house-made bourbon sauce—sweet, tangy, and savory. Inspired by a classic New Orleans favorite. 4 oz: $7.95 / 6 oz: $9.95
2. Southern Smokehouse Brisket Burnt Ends: Slow smoked Beef Brisket
Slow-smoked Beef brisket finished to perfection and cut into rich, tender burnt ends. Each bite delivers deep, smoky flavor with a caramelized exterior and melt-in-your-mouth center, brushed with a savory house glaze. $14.95
3. The Coastal: Deconstructed Shrimp Boil (Gluten Free)
Enjoy the flavors of summer with our deconstructed shrimp boil, featuring grilled shrimp paired with fire roasted corn kernels, savory andouille sausage, and tender baby red potatoes, fresh lemon slices all roasted with vegan butter, Old Bay seasoning, and olive oil. This coastal classic is served with optional Old Bay–style mayo drizzle for a rich, zesty finish. $14.95
4. Honey Garlic Pork Loin Medallions / Honey Garlic Chicken Breast
Succulent pork loin, seasoned and slow-roasted until fork-tender, then brushed with a sweet and savory honey garlic glaze that gently caramelizes over the top. $9.95 / Chicken 4 oz: $7.95 / 6 oz: $9.95
5. Cool Chick on a Hot Day: Southern Homestyle Chicken Salad (Gluten Free without bread)
Tender roasted, pulled chicken breast tossed with sweet red grapes, crisp celery, a touch of red onion, fresh tarragon, and roasted pecans, all gently folded into a creamy mayo dressing with a hint of white balsamic vinegar and our house spice blend. Served with a crisp romaine leaf or crusty French bread rolls. Best chicken salad you have ever tasted! (No pecan option available) $9.95
6. Bayou Catch (Maque Choux)
Our signature Maque Choux—a refined Cajun-inspired blend of sweet summer corn kernels, diced green and red bell peppers, onions, and grilled cherry tomatoes slowly simmered in a house-made cream sauce and topped with a lightly fried catfish fillet . $12.95 / (Substitute grilled chicken at no additional cost)
7. Cobblestone Street Jambalaya (Gluten Free)
Shrimp, andouille sausage, and tender pulled chicken breast, slow-simmered with bell peppers, and onions, in a rich Creole-style tomato sauce. All the soul and depth of traditional jambalaya—just without the rice. (Flavorful with low heat). $13.95
8. Magnolia Market Chicken
Seasoned grilled chicken breast served with a rich pesto basil cream sauce and topped with roasted cherry tomatoes. 4 oz: $8.95 / 6 oz: $9.95
9. Savannah Shrimp Po’ Boy
Golden, seasoned shrimp fried crisp and layered onto toasted French bread with fresh romaine lettuce, vine-ripened tomatoes, and pickles. Served with our house-made remoulade on the side.
$13.95 / (Substitute grilled shrimp)
10. Heritage Smoke Pulled Pork or Chicken Sandwiches
Slow-smoked pork or chicken cooked low and steady until tender, then pulled and tossed in our signature house barbecue sauce. Served with soft buns and additional barbecue sauce on the side. $11.95
11. Rustic Chicken & Tomatoes (Gluten Free)
Grilled chicken breast topped with slow-roasted tomatoes, whole garlic cloves and fresh rosemary, gently roasted in extra virgin olive oil until rich, tender and bursting with flavor.
4 oz: $8.95 / 6 oz: $10.95
13. Rosemary Hill Chicken
Grilled chicken breast finished with a silky lemon, garlic & rosemary butter sauce.
4 oz: $8.95 / 6 oz: $10.95
14. Peachtree Bourbon Pork Loin Medallions / Peachtree Bourbon Chicken Breast
Slow-roasted pork loin finished with a sweet and savory bourbon brown sugar glaze and topped with grilled peaches. $11.95 / Chicken 4 oz: $7.95 / 6 oz: $9.95
Southern Sides
Minimum of 10 servings per side
(Pricing is per person)
1. Hearthside Mac & Cheese: Tender shell pasta folded into a decadent, house-crafted
three-cheese cream sauce. $4
2. Smoke Collard Greens with Turkey
Traditional collard greens slow simmered with smoked turkey and a touch of ale for deep, savory flavor and a tender finish. $4
3. Smoke Collard Greens (Vegetarian)
Slow-simmered collard greens. $3
4. Sweet Heat Black-Eyed Pea Salad
Tender black-eyed peas tossed with diced tomatoes, red onions, sweet bell peppers, de-seeded jalapeño, green onions, and fresh parsley, lightly dressed in a bright rice wine vinaigrette with a subtle touch of sweetness. $3
5. Grilled Garlic & Bacon Green Beans
Blistered green beans grilled until tender and finished with roasted garlic, crisp bacon, and a fresh squeezed lemon to create the perfect bite. $4
6. Grilled Garlic and Olive Oil Green Beans (Vegetarian) $3
7. Garden Harvest Salad (Vegetarian)
Spring mix and romaine topped with diced tomatoes, carrots, cucumbers, bell peppers, and red onions. Served with your choice of balsamic vinaigrette or ranch. $3
8. Honey-Balsamic Roasted Brussels Sprouts (Vegetarian)
Oven-roasted Brussels sprouts with crisp edges and tender centers, finished with a honey-balsamic reduction glaze for balanced sweetness and depth. $4.50
9. Green Goat Salad
Baby spinach, spring mix & romaine topped with mandarin oranges, sliced strawberries, cran-
raisins, goat cheese crumbles, toasted almond slivers and tossed with a house made white balsamic dressing. $5
10. Gaston Cucumber & Tomato Salad (Vegetarian)
Fresh English cucumbers, ripe tomatoes, and red onions tossed with fresh herbs in a tangy red wine
vinaigrette. $3
11. Southern Roasted Potatoes (Vegetarian)
Diced red potatoes tossed in olive oil, sea salt, and herbs, then oven-roasted until tender with
crisp, golden edges. $3
12. Roasted Root Vegetables (Vegetarian)
A hearty blend of parsnips, sweet potatoes, carrots, radishes, potatoes, turnips, and yellow onions,
roasted with olive oil and fresh herbs until lightly caramelized. $4
13. Stone-Ground Gouda Grits (Gluten Free)
Georgia-milled stone-ground grits slow-cooked and finished with rich Gouda cheese for a smooth,
savory Southern staple. $3
14. Laura’s Homestyle Mashed Potatoes (Contains milk & butter)
Creamy, hand-mashed potatoes made with real butter and milk — simple, rich, and always a crowd
favorite. $3.50
15. Mama’s Hush-puppies
Golden-fried bites of Southern comfort made from seasoned cornmeal batter, lightly crisp on the
outside and warm and tender on the inside. $2
16. Pesto Pasta Salad (Vegetarian)
Tri-color rotini tossed in a creamy basil pesto sauce with finely chopped bell peppers & red onions
served chilled for a bright, tangy finish. $3
Dessert Table
(Pricing is per person / per tray)
1. Blackberry Cobbler
Juicy blackberries baked beneath a golden, buttery topping and finished with a subtle touch of spiced rum.
$60 / Serves up to 15 people
2. Oatmeal Crème Pie Sandwich Cookie (Best EVER!)
A soft, chewy oatmeal cookie with warm notes of brown sugar, molasses, and cinnamon, baked until perfectly tender with lightly crisp edges. Each cookie is generously filled with a smooth, fluffy vanilla creme that melts into the oats for a nostalgic, indulgent bite. $48 per dozen sandwich cookies
3. Bourbon & Peach Cobbler
Sweet, ripe peaches layered under a tender crust with a hint of bourbon — a true Southern classic.
$60 / Serves up to 15 people
4. Key Lime Cupcakes
Moist lime-infused cupcakes topped with smooth cream cheese frosting, topped with graham cracker
crumbs and fresh lime zest. $36 per dozen cupcakes
5. Chocolate Chip Cookies
Soft-centered jumbo cookies filled with rich chocolate chips — warm, familiar, and always a favorite.
$36 per dozen
6. Fudge Brookies
Chocolate-forward brownies mixed with cookie dough for deliciously indulgent dessert.
$48 serves 16 people
7. Gluten-Free Krispy Treats (Individually Wrapped)
Classic marshmallow and crispy rice treats, individually packaged for convenience.
$3 (Pre-packaged)
8. Caramel & Apple Bread Pudding
A delicious Southern classic featuring tender, golden-baked bread pudding filled with sweet apples, warm cinnamon, and hints of vanilla. Finished with a luscious caramel sauce for a rich, comforting dessert that's sure to delight. $60
Beverages
Sold by the Gallon
Sweet Tea. $9
Unsweet Tea. $9
Lemonade. $9
Pink Lemonade. $10
Bottled Water ($2 each)
Bottled Soft Drinks (16 oz) / $3 per bottle
Ordering
48-hour notice for all orders
ORDER MINIMUM
$175
WHAT’S INCLUDED
Utensils for serving
Silverware with napkin
Large Plates & Small Plates (if applicable)
Cups, Ice & Bucket
Individual Labels for All items purchased with description
DELIVERY FEE
Free Delivery within 5 miles of our location in Kennesaw
Additional fees apply over 5 miles
Buffet Line Service (Staffed)
For those occasions when you’d like a little extra Southern hospitality, our team is happy to assist by serving guests directly from the buffet line. We will set up the buffet line, serve guests during the meal, and help keep the line moving smoothly so everyone can relax and enjoy the gathering.
This service also helps manage portions, so your food lasts throughout the event—
saving you both time and money. (Includes chafer dishes)
At the conclusion of the meal, we will package any remaining food, clean up the buffet line,
and leave the area neat and organized.
$3.50 per person for Full Service / 1.5 hours included of service time
Additional time can be purchased at a rate of $125 per hour
Not Included with “Drop & Go” Catering
Disposable Chafer Stands with Fuel / $15 each
Extra plates / $.75 each
Silverware with napkin / $1 each